FDA Compliant. Baked in-house with fresh Chillies Ginger and Garlic. contains Allergens: Wheat and Butter (Milk). Certification SALSA
Lead time: 10 days.
Max shelf life: 9 months.
Not certified Fair Trade.
All natural: Yes. Palm Oil Free: Yes
Gluten-free: No.
Keto: No.
Plant-based: No.
Vegan: yes
Kosher: No.
Known allergens: WHEAT.