Veggies & Fish: Inspired New Recipes for Plant-Forward Pescatarian Cooking by Bart van Olphen is a must-have book for anyone looking to explore the world of plant-forward pescatarian cooking. This book features a collection of modern and sustainable recipes that combine the flavors of fresh vegetables and fish. With a focus on healthy and delicious meals, this book offers a variety of inspired new recipes that are perfect for those following a plant-forward pescatarian diet. Whether you're a seasoned cook or just starting out, Veggies & Fish provides step-by-step instructions and beautiful photography to guide you through each recipe. Available in both hardcover and eBook formats, this book is a valuable resource for anyone looking to incorporate more plant-based and seafood dishes into their cooking repertoire.